Appetizers
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Antipasti snack platter for two
18.00
Prosciutto, chorizo, fuet, camembert, dor blu, olives, grissini, berries
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with chilly fried king prawns, wakame, avocado and lime dressing
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Piquant chicken breast salad
8.50
with marinated vegetables, aioli dressing and parmesan cheese
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Soup
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Cold “kefir” beetroot soup
4.00
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with vegetables and fresh coriander
Main course
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Oven baked sea bream
13.50
with mixed salad, avocado, chilly and tzatziki sauce
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Marinated chicken gyro
10.50
with sweet potato fries and tzatziki sauce
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with french fries, mustard dressing and cheddar cheese
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with oven baked potatoes, fresh salad and bbq sauce
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with asparagus, cherry tomato, spinach and basil pesto
Dessert
Available from 12:00 till 22:00
For orders: +37120 144 454
5EUR fee for every order
